Recipe
Vegan wrap
Fresh vegan wrap – quick, tasty & packed with plant-based ingredients. The ideal healthy snack on the go or at the office.
- Cooking
- 10 min
- Serves
- 1 serving
- Energy
- 470 kcal / serving

Instructions
Put the walnuts, the vegan soft cheese, the PGM Vegan and the water into a bowl and stir until smooth. Spread the mixture in a layer over the wrap, then put the chopped fig on top.
Fry the vegan bacon in a non-stick pan for 2 minutes on each side, until it is crisp. Lay the bacon on the figs, then roll the wrap up and serve.




